Life is all about seizing the moment and being happy.

〖芝麻核桃汤圆〗

自小随父亲的宁波口味,学会了吃咸的、糟的、醉的、臭的 。。。
无论是鳗鲞、呛蟹、泥螺还是臭冬瓜。。。
记忆中遥远又亲切地莫过于
一碗乌黑饱满,热气腾腾的黑芝麻汤团。

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此时此刻,舌尖上调跃着汤圆的味道。。。

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2 responses

  1. 我父母也是宁波人,呵呵

    February 13, 2017 at 10:18 am

  2. 我母亲是上海人,所以你比我更纯,口味也更偏咸、醉、还有香臭吧~

    February 13, 2017 at 10:30 am

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